Absolutely delicious and sticky grilled wings that you will want to eat every week!
Marination for the chicken
11/2 to 2 lbs of chicken wings
1 tbsp fresh ginger and garlic
1 tbsp of lemon pepper
salt to taste
Sauce
1 cup apricot preserve or jam
1/2 fresh orange juiced
1 tbsp soy sauce
1/2 tsp habanero chutney or adjust per your taste
1 tbsp olive oil
Method
Marinate the chicken wings for at least 3 hrs, after 3 hours put them on the grill, while the chicken is grilling put the sauce on the heat and let it boil about 15 min, once the chicken wings are done dip the wings in the sauce and put them back on the grill for about 3 min just so the sauce gets candid on the wings, make sure you have some wet wipes cause this is going to get messy, very very delicious!
Enjoy!

 

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