How To Tutorials

Nothing like homemade guacamole, super delicious it can be smooth or chunky, this way you can cater it to your palate by adding just the right amount of lime and seasoning.
2 avocados
1/2 lime juiced
salt to taste
1/2 sweet onion chopped very small
1/2 cup chopped cilantro
1 tomatoes chopped in small pieces
2 tbsp jarred jalapeno juice
Cut both the avocados and scoop out the meat add this to a big bowl, with a fork mash it up to the consistency you like, next add the rest of the ingredients starting with the lime juice, tomatoes, cilantro, onions and the jalapeno juice. Stir all this really well give it a taste test and serve it with whatever you like, I served it with some tortilla chips and am also going to be serving these up with my fish tacos!


A quick tutorial on how to make chocolate candy molds, you can create magnificent masterpieces that can be filled with whatever you like!
I used a wilton pro to melt my chocolates, I also used the ghirardelli chocolate that was 60 percent cocoa.
Please make sure the mold is nice and clean as well as dry, with a paint brush you want to paint the inside of the mold, you want to do this 3 to 4 times, making sure you refrigerate it between each pain….
You can use dark, milk, white or any chocolate you prefer…
Please comment on what you filled it with!

A couple ideas for a Valentines breakfast or something that can be created for school lunches or a simple breakfast with the family!
heart shaped cookie cutter
olive oil
3 eggs
for the nutella french toast
1 egg
3/4 cup milk
1/2 tsp vanilla bean paste
you might need extra eggs depending on how many egg sandwiches you are making

A video that shows you how you can put together a masterpiece in your own home. Impress your friends and family with your own creations and save big money! Choose your own fruits, shape them and dip them the way you want. Hope you all enjoy this video! I had a fantastic time making it!
Ingredients I used:
dark chocolate
white chocolate
You can customize the basket with fruits you like and whatever is in season! Please post pictures of your masterpiece and post them on my Raihana’s Cuisines Facebook page!

This is a video in Gujarati showing you how to make a fantastic fruit platter that is dipped in chocolate and decorated in various ways!
red grapes
green grapes
mandarin oranges
good quality dipping chocolate
white chocolate
You can use any type of fruits and create your own masterpieces!

Here is a quick and easy idea for you to make for your loved one this Valentine’s Day!
I bought most of my items from the Dollar store and Target from the dollar section…. I had a lot of fun doing this project!

Super Healthy Homemade Apple Chips!

Super de duper healthy, homemade natural snacks with no preservatives using only one Ingredient APPLE!
Slice them as thinly as you can and put them in a preheated oven set at 200 degrees for 11/2 hours turn them once and put them back in the oven till they have shrunk turn the oven off and leave them in there and they should crisp up more as they cool..

A quick tutorial on purple sweet potatoes
For more information please visit
All information below are from the website above!
Health Benefits
All potatoes are naturally high in potassium, which helps regulate blood pressure. But the extra antioxidants in purple potatoes make them even more effective than other potato varieties. A study conducted by the USDA among overweight participants suffering from hypertension reported that consuming six to eight golf ball-sized purple potatoes twice daily for one month reduced blood pressure by an average of 4 percent. These antioxidants also strengthen your immune system and can help prevent certain heart diseases and cancers.
Purple potatoes have a medium-starchy texture, making them versatile and suitable in most recipes that call for potatoes. Used in potato salads, they can give a pop of color to a typically bland-looking dish. These potatoes will keep their shape when baked but also mash and blend well after boiling for use in mashed potatoes and soups. Purple potatoes have a delicate skin which contains many of the beneficial nutrients. This skin should be kept on when cooking to gain the maximum nutritional benefit.